When Presleigh was born I knew that this was the way to go. So at the beginning of the summer I started in. I decided that a whole day wasn't necessary but rather when I had time or had leftover veggies, I steamed them up and pureed them. I have also used some of the veggies from our garden. I'd say that is about as close to the grove as you can get!
Follow the daily adventures of the Wagner family as we grow physically and spiritually.
Thursday, August 12, 2010
Babyfood!
When Blaire was about 6 months old I decided to tackle making my own baby food. I was amazed at how expensive baby food was and was also picky about what she ate(have you noticed the crud they put in some of that stuff?!) So a friend and I got together and steamed/blended/food processed the day away! It was great! I had a freezer full of food that was made from fresh vegetables and NO preservatives.
When Presleigh was born I knew that this was the way to go. So at the beginning of the summer I started in. I decided that a whole day wasn't necessary but rather when I had time or had leftover veggies, I steamed them up and pureed them. I have also used some of the veggies from our garden. I'd say that is about as close to the grove as you can get!
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When Presleigh was born I knew that this was the way to go. So at the beginning of the summer I started in. I decided that a whole day wasn't necessary but rather when I had time or had leftover veggies, I steamed them up and pureed them. I have also used some of the veggies from our garden. I'd say that is about as close to the grove as you can get!
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